Cryovac VS Vacuum Chamber PackerCryovac
VS 20
Cryovac VS Vacuum Chamber Packer
Cryovac
VS 20
фиксна цена додава се ДДВ
9.900 €
година на производство
2008
Состојба
Користено
Локација
Kraków 

Сликите прикажуваат
Прикажи карта
Податоци за машината
- Ознака на машината:
- Cryovac VS Vacuum Chamber Packer
- Произведувач:
- Cryovac
- Модел:
- VS 20
- Година на производство:
- 2008
- Состојба:
- подготвен за работа (половен)
- Функционалност:
- целосно функционален
Цена и локација
фиксна цена додава се ДДВ
9.900 €
- Локација:
- Kraków, Полска

Детали за понудата
- ID на огласот:
- A19341301
- Ажурирање:
- последно на 19.09.2025
Опис
Technical Data
Blsdpfewri Uzex Acvjp
Product number
VS 20 RH
Year of manufacture
2008
Chamber size 920x550x280 mm
Sealing bar length 1 x 920 mm and 1 x 680 mm
Efficiency for packages 1-3 / min
Weight: 450 kg
Power supply 400V 5N
Cryovac belt vacuum machine, model VS20RH, serial number SN01016, year of manufacture 2008, 400 V, 50 Hz, 40 A, 13 kW, belt width 500 mm, seal length 960 mm and 680 mm, chamber dimensions 990 mm x 550 mm
The Cryovac automatic belt vacuum packer is designed for packing fresh meat, meat products and cheese for further industrial processing. The machine has a simple and solid construction. Designed with ergonomic safety and hygiene requirements in mind, the machine is easy to use, clean and maintain.
Machine after major service
New vacuum sensor
The machine achieves a vacuum of 1 mBar in the chamber, i.e. 99.9% vacuum
Огласот е автоматски преведен. Можно е да има грешки во преводот.
Blsdpfewri Uzex Acvjp
Product number
VS 20 RH
Year of manufacture
2008
Chamber size 920x550x280 mm
Sealing bar length 1 x 920 mm and 1 x 680 mm
Efficiency for packages 1-3 / min
Weight: 450 kg
Power supply 400V 5N
Cryovac belt vacuum machine, model VS20RH, serial number SN01016, year of manufacture 2008, 400 V, 50 Hz, 40 A, 13 kW, belt width 500 mm, seal length 960 mm and 680 mm, chamber dimensions 990 mm x 550 mm
The Cryovac automatic belt vacuum packer is designed for packing fresh meat, meat products and cheese for further industrial processing. The machine has a simple and solid construction. Designed with ergonomic safety and hygiene requirements in mind, the machine is easy to use, clean and maintain.
Machine after major service
New vacuum sensor
The machine achieves a vacuum of 1 mBar in the chamber, i.e. 99.9% vacuum
Огласот е автоматски преведен. Можно е да има грешки во преводот.
Испрати барање
Вашиот оглас беше успешно избришан
Се случи грешка

























































