Rotary wood-fired pizza oven, capacity: 10 pizzas

MORELLO FORNI MRe130

-Dimensions: 2000 × 1870 × 1940 mm
-Four, new, never used, in original packaging
-MRe Standard range
-Energy: wood + electric sole
-Capacity: 10 pizzas Ø30 cm
-Productivity: 170 pizzas/h
-Electrical power: 8.5 kW
-Wood power: 35 kW
-Combustion air: 173 m³/h
-Flue gas temperature: 110 °C
-Rotating hearth with variable speed
-Rotating hearth with variable direction
-Hearth heated by electric resistors
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-Wood-fired oven on the left (standard)
-Wood-fired oven on the right (optional)
-External ash collection drawer
-Inteltouch System touchscreen interface
-Dual manual/automatic mode
-Three customizable cooking programs
-Analog, thermostat-controlled controls (optional)
-Sorrentino stone for bread or pizza (upon request)
-Exhaust diameter: 250 mm
-Mouth width: 650 mm
-Net weight: 2250 kg
-Key advantages
Motorized rotating hearth with variable speed and direction to improve baking uniformity.
Electric heating under the hearth to enhance the thermal stability of the baking surface.
Capacity of 10 pizzas Ø30 cm, suitable for regular service and peak activity.
Lateral wood-fired oven with door, on the left as standard and available on the right as an option.
External ash drop and collection drawer to simplify maintenance and preserve baking cleanliness.
Inteltouch System touchscreen as standard, with automatic/manual operation and customizable cooking programs.
Large natural stone shelf to facilitate baking operations in front of the oven opening.

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